A warm cozy dessert that consists of your favorite fruits is sure to comfort you on a cold fall night. It’s the perfect blending of textures from the soft baked fruit to the crunch of the baked oats. You can give this dish even more depth by adding your favorite chopped nuts!
8-10
servings15
minutes15
142
kcalA warm cozy dessert that consists of your favorite fruits is sure to comfort you on a cold fall night. It’s the perfect blending of textures from the soft baked fruit to the crunch of the baked oats. You can give this dish even more depth by adding your favorite chopped nuts!
¼ - ½ cup packed brown sugar
½ teaspoon ground cardamom or cinnamon
6 cup sliced pear, apples, persimmons, or peaches
3 tablespoon butter, melted
Greek yogurt, or oatmeal (optional)
Rolled oats
Pecans (optional)
Butter
Pumpkin spice: ground cinnamon, ginger, nutmeg, allspice & cloves
Preheat oven to 450°F. Line a sheet pan with parchment paper.
In a small bowl combine butter, brown sugar, pumpkin spice, and oats (with pecans if desired).
Slice desired fruit and spread sliced fruit evenly in the prepared pan.
Spread crumble over the fruit and bake, uncovered, 10 to 15 minutes or until fruit is soft and starting to brown. Let cool slightly.
Eat it by itself or serve over Greek yogurt or oatmeal!
